Description
Discover the secret to perfectly crispy and flavorful Air Fryer Butter Beans in just 20 minutes. This easy, healthy side dish is a game-changer, with a delightful crunch and irresistible flavor.
Ingredients
– 1 (15 oz) can butter beans, drained and rinsed
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1/2 teaspoon paprika
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. Preheat your air fryer to 400°F (200°C).
2. In a medium bowl, toss the drained and rinsed butter beans with the olive oil, garlic powder, paprika, salt, and black pepper until well coated.
3. Transfer the seasoned butter beans to the air fryer basket, making sure they are in a single layer.
4. Air fry the butter beans for 15-18 minutes, shaking the basket halfway through, until they are crispy and golden brown.
5. Serve the Air Fryer Butter Beans hot, garnished with fresh herbs if desired. Enjoy as a tasty side dish or snack.
Notes
For extra crispy beans, pat them dry with paper towels before tossing with the oil and seasonings. Adjust air frying time as needed, depending on the size and model of your air fryer.
- Prep Time: 5
- Cook Time: 15
- Category: Vegetarian & Vegan Mains
- Method: Air Frying
- Cuisine: American