AIR FRYER CHICKEN WINGS
Here is yet another easy chicken appetizer recipe that you can prepare. Air fryer chicken wings is a dish that you can serve all by itself or you can serve as a side dish for another main dish.
Winter is the perfect time to enjoy some chicken wings to warm up. So, if you are looking for an easy, modern way to cook chicken wings, air fryer is the best solution. Don’t be scared, by cooking them in your air fryer you’ll get crispy and full of flavor chicken wings.
I love this crispy air fryer chicken wings and I know you are also going to fall in love with this recipe. Whether they’re for game day with your friends or with your family. With this recipe, you can make a super cheap appetizer.
Who is a fan of air fryer chicken wings and not have a stock in your freezer?
With this recipe, I guarantee that you can cook both fresh and frozen chicken wings.
2 pounds of chicken wings.
1 teaspoon fine sea salt.
1/2 teaspoon garlic powder.
1 tablespoon baking powder.
4 tablespoons unsalted butter.
1/3 cup shredded Parmesan cheese.
1/4 teaspoon dried parsley.
Nutrition Fact of chicken wings
(For 1 medium wing)
Total Fat: 6.18 g
Cholesterol: 27 mg
Fiber: 0.1 g
Sodium: 129 mg
Protein: 8.52 g
Step by Step Instructions
In a large bowl, mix chicken wings with garlic powder, baking powder, and salt. Then toss well.
Place chicken wings into your air fryer’s basket. Adjust the temperature to 400°F and set the timer for 25 minutes.
Shaking the air fryer’s basket from time to time.
In a small bowl, combine butter, Parmesan cheese, and parsley.
Put the chicken wings on the dish and pour the sauce over the wings. Serve warm and enjoy!
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