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Cinnamone Glazed Apple Fritters Bites

Cinnamone Glazed Apple Fritters Bites


  • Author: F.Lorenzo
  • Total Time: 30
  • Yield: 24 fritters

Description

Indulge in the irresistible flavors of Cinnamone Glazed Apple Fritters Bites – a quick and easy recipe that delivers a perfect balance of crispy, cinnamon-sugar coated exteriors and soft, apple-filled interiors. These bite-sized treats are perfect for autumn gatherings or a cozy afternoon snack.


Ingredients

– 2 cups all-purpose flour

– 2 teaspoons baking powder

– 1 teaspoon ground cinnamon

– 1/4 teaspoon salt

– 1/2 cup granulated sugar

– 1 cup milk

– 2 eggs

– 2 large apples, peeled, cored, and diced

– Vegetable oil for frying

– 1/2 cup granulated sugar

– 2 teaspoons ground cinnamon


Instructions

1. – In a large bowl, whisk together the flour, baking powder, 1 teaspoon cinnamon, and salt.

2. – In a separate bowl, whisk together the 1/2 cup sugar, milk, and eggs.

3. – Fold the wet ingredients into the dry ingredients until just combined. Gently fold in the diced apples.

4. – Heat 2-3 inches of vegetable oil in a large pot or Dutch oven to 350°F.

5. – Using a small cookie scoop or spoon, carefully drop heaping tablespoons of the batter into the hot oil. Fry for 2-3 minutes per side, until golden brown.

6. – Drain the fried fritters on a paper towel-lined plate.

7. – In a shallow bowl, mix together the 1/2 cup sugar and 2 teaspoons cinnamon. While the fritters are still warm, toss them in the cinnamon-sugar mixture to coat.

8. – Serve the Cinnamone Glazed Apple Fritters Bites warm and enjoy!

Notes

For best results, use a firm, tart apple variety like Honeycrisp or Granny Smith. The cinnamon-sugar coating can be adjusted to taste preference. These fritters are best enjoyed immediately, but can be stored in an airtight container for up to 2 days.

  • Prep Time: 15
  • Cook Time: 15
  • Category: Dessert
  • Method: Frying
  • Cuisine: American