Description
Indulge in the perfect balance of sweet and savory with this Cranberry Pecan Baked Brie – a quick, crowd-pleasing appetizer that’s sure to impress your guests.
Ingredients
– 1 (8 oz) wheel of brie cheese
– 1/2 cup fresh cranberries
– 1/4 cup chopped pecans
– 2 tbsp brown sugar
– 1 tsp fresh thyme leaves
Instructions
1. 1. Preheat oven to 350°F.
2. 2. Place the wheel of brie cheese in a small baking dish or oven-safe skillet.
3. 3. In a small bowl, mix together the cranberries, pecans, brown sugar, and thyme.
4. 4. Spoon the cranberry-pecan mixture over the top of the brie.
5. 5. Bake for 15-20 minutes, or until the brie is heated through and the cranberry topping is bubbly.
6. 6. Serve immediately with crackers, bread, or your favorite dippers.
Notes
For best results, use a high-quality wheel of brie cheese. You can also try different nut varieties, such as walnuts or almonds, in place of the pecans.
- Prep Time: 10
- Cook Time: 20
- Category: Dips, Boards & Drinks
- Method: Baking
- Cuisine: American