Description

Indulge in the ultimate comfort food with this Creamy Garlic Shrimp Over Mashed Potatoes recipe. Juicy shrimp are simmered in a rich, creamy garlic sauce and served over a bed of fluffy, perfectly seasoned mashed potatoes for a satisfying and flavor-packed meal.

Ingredients

– 1 lb peeled and deveined shrimp

– 4 cloves garlic, minced

– 1 cup heavy cream

– 1/2 cup grated Parmesan cheese

– 2 tbsp unsalted butter

– 1 tsp dried parsley

– Salt and pepper to taste

– 4 cups mashed potatoes

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Instructions

1. – In a large skillet, melt the butter over medium heat.

2. – Add the minced garlic and sauté for 1-2 minutes until fragrant.

3. – Add the shrimp and cook for 2-3 minutes per side, until they start to turn pink.

4. – Pour in the heavy cream and stir in the Parmesan cheese. Simmer for 5 minutes, stirring occasionally, until the sauce thickens.

5. – Season with salt, pepper, and dried parsley.

6. – Serve the Creamy Garlic Shrimp over a bed of warm, creamy mashed potatoes.

Notes

For a heartier meal, serve with a side salad or steamed vegetables. You can also add a sprinkle of chopped fresh parsley for extra flavor and color.

Prep Time: 10
Cook Time: 20
Category: Main Course
Method: Stovetop
Cuisine: American