Description
Prepare to indulge in a decadent fusion of sweet and savory with this Donut Grilled Cheese featuring crispy bacon and a drizzle of maple syrup. This quick and easy recipe delivers an irresistible comfort food experience in just 15 minutes.
Ingredients
– 4 soft, fluffy donuts, split in half
– 8 slices cheddar cheese
– 8 slices cooked bacon
– 2 tablespoons unsalted butter
– 2 tablespoons maple syrup
Instructions
1. – Preheat a large skillet or griddle over medium heat.
2. – Layer the donut halves with the cheddar cheese slices.
3. – Top the cheese with the cooked bacon strips.
4. – Spread the butter on the outside of the donut halves.
5. – Place the donut grilled cheese sandwiches in the preheated skillet and cook for 2-3 minutes per side, or until the cheese is melted and the donuts are golden brown.
6. – Drizzle the warm grilled cheese sandwiches with maple syrup before serving.
Notes
For best results, use fresh, soft donuts. You can also experiment with different cheese varieties or add other toppings like caramelized onions or a sprinkle of powdered sugar.
- Prep Time: 5
- Cook Time: 10
- Category: Comfort Classics, Main Course, Breakfast, Brunch
- Method: Stovetop
- Cuisine: American