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Fall Salad with Maple-Lime Dressing

Fall Salad with Maple-Lime Dressing


  • Author: Tyler Brown
  • Total Time: 20
  • Yield: 4
  • Diet: Vegetarian

Description

Enjoy the flavors of fall with this fresh and delicious Fall Salad with Maple-Lime Dressing. This easy-to-make salad features crisp greens, juicy apples, crunchy pecans, and a tangy-sweet maple-lime dressing that ties all the flavors together perfectly.


Ingredients

– 8 cups mixed greens

– 2 apples, thinly sliced

– 1 cup toasted pecans

– 1/4 cup maple syrup

– 2 tablespoons lime juice

– 2 tablespoons olive oil

– 1/2 teaspoon salt

– 1/4 teaspoon black pepper


Instructions

1. 1. In a large salad bowl, combine the mixed greens, apple slices, and toasted pecans.

2. 2. In a small bowl, whisk together the maple syrup, lime juice, olive oil, salt, and pepper until well combined.

3. 3. Drizzle the maple-lime dressing over the salad and toss gently to coat.

4. 4. Serve immediately and enjoy!

Notes

For a heartier meal, you can add grilled chicken or shrimp to the salad. You can also substitute other nuts, such as walnuts or almonds, if desired.

  • Prep Time: 15
  • Cook Time: 5
  • Category: Salad
  • Method: Tossing
  • Cuisine: American