Description
Indulge in the irresistible flavors of a Grilled Fig Jam Sandwich, a quick and easy breakfast or snack that will tantalize your taste buds. The combination of sweet, gooey fig jam and the crisp, golden-brown bread creates a mouthwatering treat that’s sure to satisfy your cravings.
Ingredients
– 4 slices of bread
– 1/2 cup fig jam
– 2 tablespoons unsalted butter, softened
Instructions
1. 1. Preheat a grill pan or griddle over medium heat.
2. 2. Spread the butter evenly on one side of each slice of bread.
3. 3. Place two slices of bread, buttered side down, on the hot grill pan.
4. 4. Spread the fig jam evenly over the unbuttered side of the bread.
5. 5. Top with the remaining two slices of bread, buttered side up.
6. 6. Grill the sandwiches for 2-3 minutes per side, or until the bread is golden-brown and the filling is warm and melted.
7. 7. Remove the sandwiches from the grill and serve immediately.
Notes
For a twist, try adding a sprinkle of powdered sugar on top of the grilled sandwiches. You can also experiment with different types of jam, such as raspberry or strawberry, for a unique flavor profile.
- Prep Time: 5
- Cook Time: 5
- Category: Bites & Finger Foods
- Method: Grilling
- Cuisine: American