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Hot Roll Sandwiches

Hot Roll Sandwiches


  • Author: Tyler Brown
  • Total Time: 22
  • Yield: 12 servings

Description

Enjoy the ultimate comfort food with these delicious hot roll sandwiches. Soft, fluffy rolls are filled with melty cheese and your choice of tasty fillings, making them the perfect quick and easy meal or snack for the whole family.


Ingredients

– 12 dinner rolls, split in half

– 6 slices cheddar cheese

– 6 slices ham or turkey (or your preferred fillings)


Instructions

1. 1. Preheat your oven to 350°F (175°C).

2. 2. Arrange the split dinner rolls on a baking sheet, cut side up.

3. 3. Place a slice of cheese and your desired fillings on the bottom half of each roll.

4. 4. Close the sandwiches by placing the top half of the roll back on.

5. 5. Bake the hot roll sandwiches for 10-12 minutes, or until the cheese is melted and the rolls are lightly golden.

6. 6. Serve hot and enjoy!

Notes

Feel free to experiment with different fillings, such as roast beef, bacon, or vegetarian options like avocado or roasted veggies. For extra flavor, you can brush the tops of the rolls with melted butter or brush them with a garlic-herb butter mixture before baking.

  • Prep Time: 10
  • Cook Time: 12
  • Category: Bites & Finger Foods
  • Method: Baking
  • Cuisine: American