Description
These easy Keto Salami Roll-Ups are a quick, low-carb appetizer that’s perfect for any occasion. Featuring savory salami, creamy cheese, and a foolproof assembly, they’re ready in just 15 minutes!
Ingredients
– 12 slices thinly sliced salami
– 4 oz cream cheese, softened
– 1/4 tsp dried oregano
– 1/4 tsp garlic powder
– 1/8 tsp black pepper
Instructions
1. 1. In a small bowl, mix together the cream cheese, oregano, garlic powder, and black pepper until well combined.
2. 2. Lay out the salami slices on a clean surface. Spread about 1-2 tsp of the cream cheese mixture evenly onto each slice.
3. 3. Tightly roll up each salami slice and place seam-side down.
4. 4. Arrange the rolled-up salami on a serving plate or platter.
5. 5. Chill in the refrigerator for at least 10 minutes before serving.
Notes
For best results, use high-quality salami and full-fat cream cheese. You can also try different seasoning blends or add chopped herbs for extra flavor. These Keto Salami Roll-Ups can be made ahead of time and stored in the fridge for up to 3 days.
- Prep Time: 15
- Category: Bites & Finger Foods
- Method: No-Cook
- Cuisine: American