Description

This Naturally Green ‘Shamrock’ Smoothie is a delightful and healthy treat, perfect for St. Patrick’s Day or anytime you need a refreshing energy boost. Packed with nutrient-rich ingredients like spinach, avocado, and Greek yogurt, it’s a creamy, satisfying green smoothie that’s sure to delight your taste buds.

Ingredients

– 2 cups fresh spinach

– 1 ripe avocado

– 1 ripe banana

– 1 cup unsweetened almond milk

– 1/2 cup plain Greek yogurt

– 1 tablespoon honey (optional)

– 1/2 cup ice cubes

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Instructions

1. Add the spinach, avocado, banana, almond milk, Greek yogurt, and honey (if using) to a high-speed blender.

2. Blend on high speed until the mixture is smooth and creamy, about 1 minute.

3. Add the ice cubes and blend again until the smoothie is thick and well-chilled, about 30 seconds.

4. Pour the Naturally Green ‘Shamrock’ Smoothie into glasses and enjoy immediately, garnished with a fresh shamrock sprig if desired.

Notes

For a thicker consistency, add more ice cubes. You can also customize the sweetness by adjusting the amount of honey to your taste. This smoothie is best enjoyed immediately for the freshest flavor and texture.

Prep Time: 5
Category: Dips, Boards & Drinks
Method: Blending
Cuisine: American