Description
Indulge in the rich flavors of this non-alcoholic Christmas sangria – a delightful mocktail brimming with the taste of the holidays. Bursting with fresh fruit, spices, and festive garnishes, this easy-to-make sangria is the perfect alcohol-free treat for your holiday gatherings.
Ingredients
– 4 cups pomegranate juice
– 2 cups apple cider
– 1 cup freshly squeezed orange juice
– 1/2 cup freshly squeezed lemon juice
– 1 orange, sliced
– 1 cup fresh cranberries
– 2 cinnamon sticks
– 4 sprigs fresh rosemary
Instructions
1. In a large pitcher, combine the pomegranate juice, apple cider, orange juice, and lemon juice.
2. Add the sliced oranges, fresh cranberries, cinnamon sticks, and rosemary sprigs.
3. Stir gently to combine all the ingredients.
4. Refrigerate for at least 2 hours, or up to 8 hours, to allow the flavors to meld.
5. Serve the non-alcoholic Christmas sangria chilled, garnished with extra fruit and herbs if desired.
Notes
For a slightly sweeter version, you can add a tablespoon or two of honey or maple syrup to the sangria. Adjust sweetness to your taste. This recipe can be made ahead of time, making it the perfect holiday party drink.
- Prep Time: 15
- Category: Dips, Boards & Drinks
- Method: Mixing
- Cuisine: American