Description
Indulge in the perfect balance of crispy feta and sweet chili honey with this easy-to-make Oven Fried Feta Rolls recipe. Packed with flavor and ready in just 30 minutes, these appetizing bites are perfect for entertaining or enjoying as a tasty snack.
Ingredients
– 8 oz feta cheese, crumbled
– 6 sheets phyllo dough
– 2 tbsp unsalted butter, melted
– 1/4 cup honey
– 1 tsp chili flakes
– 1/4 tsp garlic powder
– 1/4 tsp paprika
– 1/4 tsp salt
Instructions
1. 1. Preheat the oven to 375°F (190°C).
2. 2. In a small bowl, mix together the crumbled feta, garlic powder, paprika, and salt.
3. 3. Lay one sheet of phyllo dough on a clean work surface and brush it lightly with melted butter.
4. 4. Place about 2 tbsp of the feta mixture in a line near the bottom of the phyllo sheet. Fold the bottom edge over the filling, then fold in the sides and continue to tightly roll up the phyllo.
5. 5. Place the rolled feta bundle seam-side down on a parchment-lined baking sheet. Repeat with the remaining phyllo sheets and feta mixture.
6. 6. Bake for 18-20 minutes, until the phyllo is golden brown and crispy.
7. 7. In a small saucepan, heat the honey and chili flakes over low heat, stirring occasionally, until warmed through.
8. 8. Drizzle the warm chili honey over the baked feta rolls and serve immediately.
Notes
– For extra crispy rolls, brush the tops with additional melted butter before baking.
– Try different cheese varieties like goat cheese or cream cheese instead of feta.
– Sprinkle chopped nuts or herbs on top for added texture and flavor.
- Prep Time: 10
- Cook Time: 20
- Category: Bites & Finger Foods
- Method: Baking
- Cuisine: Mediterranean