Description
Creamy, protein-packed Peanut Butter Chia Overnight Oats are the ultimate make-ahead breakfast! Prep in just 5 minutes for a wholesome meal bursting with nutty flavor.
Ingredients
– 1 cup old-fashioned rolled oats
– 2 tablespoons chia seeds
– 1 cup unsweetened almond milk (or milk of choice)
– 2 tablespoons peanut butter
– 1 tablespoon honey (or maple syrup)
– 1/2 teaspoon vanilla extract
– Pinch of salt
– Sliced bananas, chopped peanuts, and additional honey for topping (optional)
Instructions
1. In a medium-sized mason jar or bowl, combine the rolled oats, chia seeds, almond milk, peanut butter, honey, vanilla, and a pinch of salt. Stir well until all the ingredients are fully incorporated.
2. Cover the jar or bowl and refrigerate for at least 4 hours or overnight.
3. When ready to serve, give the oats a good stir. Top with sliced bananas, chopped peanuts, and a drizzle of honey, if desired.
Notes
– For a thicker consistency, use less milk. For a thinner consistency, use more milk. – Customize with your favorite toppings, such as berries, granola, or a sprinkle of cinnamon.
- Prep Time: 5
- Category: No-Bake, Frozen & Sweets
- Method: No-Cook
- Cuisine: American