Description
Indulge in these delightful Ricotta Pistachio Honey Bites – a quick and easy treat that combines creamy ricotta, crunchy pistachios, and a drizzle of sweet honey. Perfect as a snack, appetizer, or dessert.
Ingredients
– 1 cup ricotta cheese
– 1/2 cup shelled pistachios, finely chopped
– 2 tablespoons honey, plus more for drizzling
– 1/4 teaspoon vanilla extract
– Pinch of salt
Instructions
1. – In a medium bowl, combine the ricotta cheese, chopped pistachios, 2 tablespoons of honey, and vanilla extract. Mix until well incorporated.
2. – Using a small cookie scoop or spoon, portion the ricotta mixture into small balls, about 1-inch in size.
3. – Place the ricotta pistachio bites on a parchment-lined baking sheet.
4. – Drizzle the bites with additional honey, if desired.
5. – Refrigerate for at least 30 minutes to allow the bites to firm up.
6. – Serve chilled and enjoy!
Notes
These ricotta pistachio honey bites can be made in advance and stored in the refrigerator for up to 5 days. For a flavor variation, try using different types of nuts or a flavored honey.
- Prep Time: 10
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: Italian, American