Description

Indulge in the rich, creamy flavors of this easy 5-minute Thanksgiving Dessert! These bite-sized treats are the perfect sweet finish to your holiday feast.

Ingredients

– 1 package (8 oz) cream cheese, softened

– 1/2 cup powdered sugar

– 1 teaspoon vanilla extract

– 1/2 teaspoon ground cinnamon

– 1/4 teaspoon ground nutmeg

– 1 pre-made graham cracker crust

– Whipped cream, for serving (optional)

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Instructions

1. 1. In a medium bowl, beat the cream cheese with a hand mixer until smooth and creamy.

2. 2. Add the powdered sugar, vanilla, cinnamon, and nutmeg, and beat until well combined.

3. 3. Spoon the cream cheese mixture into the graham cracker crust, smoothing the top.

4. 4. Refrigerate for at least 30 minutes to allow the dessert to set.

5. 5. Cut into bite-sized pieces and serve chilled, with a dollop of whipped cream if desired.

Notes

For a festive touch, top the dessert with a sprinkle of cinnamon or a light dusting of powdered sugar. You can also use a pre-made pie crust or homemade graham cracker crust for this recipe.

Prep Time: 5
Category: Dessert
Method: No-Bake
Cuisine: American