Description
Indulge in the perfect Three-Cheese Tomato Bruschetta Dip, a creamy, cheesy blend of flavors that’s ready in just 5 minutes! Serve it as a delightful appetizer or snack with toasted baguette slices.
Ingredients
– 8 ounces cream cheese, softened
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 cup diced tomatoes
– 2 cloves garlic, minced
– 2 tablespoons chopped fresh basil
– 1/4 teaspoon salt
– 1/8 teaspoon black pepper
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a medium-sized bowl, combine the softened cream cheese, mozzarella cheese, and Parmesan cheese. Mix until well blended.
3. Stir in the diced tomatoes, minced garlic, chopped basil, salt, and black pepper. Mix until all the ingredients are evenly distributed.
4. Transfer the mixture to a small baking dish or oven-safe serving dish.
5. Bake for 15-20 minutes, or until the dip is heated through and the cheese is melted and bubbly.
6. Serve the Three-Cheese Tomato Bruschetta Dip warm, with toasted baguette slices for dipping.
Notes
For a creamier dip, you can add a tablespoon or two of heavy cream or sour cream to the mixture. You can also experiment with different cheese blends, such as adding crumbled feta or goat cheese.
- Prep Time: 5
- Cook Time: 15
- Category: Dips
- Method: Baking
- Cuisine: American