You can make this recipe with regular frozen French fries as well, but those may take a few minutes longer to cook. Use your favorite cheese in this hearty recipe.
This classic recipe is easy to make in the air fryer, especially if you have one with a separator. If you don’t, cook the potatoes first, and keep them warm in a low oven while the fish fries. Enjoy this recipe with lots of tartar sauce.
You can, of course, use raw whole potatoes to make French fries in the air fryer, but that will add 10 to 15 minutes to the preparation time.
Table of Contents
Which Potatoes Will Make the Best French Fries?
Russet Burbank potatoes are generally the best for making French fries because they are low in moisture and bake up tender and crisp. You can use red potatoes or Yukon gold potatoes, but your results won’t be quite as crisp.
I love French Fries; especially French fries cook up easily in the air fryer because it only requires a few ingredients. You’ll end up with a rich side dish.
Air fryer Frozen french Fries Ingredients
Before you scroll to the list of ingredients and comprehensive instructions, if you want some other helpful information for making these frozen French fries in air fryer. visit this post of instant pot French fries recipe.
Servings
2
Ready In:
20M
Calories:
200
Good For:
Side Dish
Inroduction
About Whole Chicken
Ingredients
-
1 large russet potato peeled, cut into ¼-inch slices.
-
½ Teaspoon Sea salt and black pepper to the taste.
-
1 tablespoon canola oil
Nutrition Fact Of Whole Chicken
For 1 serving size (117g)
Calories: 200
Total Fat: 17 g
Cholesterol: 0 mg
Sodium: 246 mg
Potassium: 677 mg
Carbohydrate: 48 g
Protein: 4 g
Step by Step Instructions
Step 1
Put pieces in a bowl, add salt, pepper and oil, toss to coat.
Step 2
Place the fries into your air fryer’s basket.
Step 3
Adjust the temperature to 360°F and set the timer for 20 minutes.
Step 4
Toss the basket two or three-times during cooking.
Step 5
Then transfer the fries to the serving plate and chill them. Enjoy!
