Air fryer Popcorn one of the easy and fast ways to prepare sweet popcorn and enjoy your favorite movie with your family or soulmate…
I know that many people think that the cooking of popcorn is easy, and that could not be further from the truth. To be honest, yeah, it’s easy and nor necessitate a good experience in cooking but to make it from scratch can be hard. There are many people out there who focus just to get many kernels as possible to pop. But the most important thing here is that you should keep the kernels from burning at the bottom of the air fryer pan.
This air fryer popcorn is an easy recipe for sweet popcorn that I know you are going to love it. Not only because low in calories but also is packed full of nutrition which makes it the best snacks.
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What makes Air fryer popcorn best than stove popcorn?
My mother always follows the traditional methods in all your cooking processes, which makes it tend to their stove when she wants to make popcorn.
However, Personally I like to make my sweet popcorn in the air fryer, although, it’s not the fastest way, but it is simple and less risk of overcooking or burning compared with the oven.
Let’s stop wasting time and let’s make this air fryer popcorn that will impress all who try it.
About Air fryer popcorn
2 tablespoons corn kernels.
2 tablespoons butter.
2 ounces brown sugar.
Nutrition Fact of popcorn
(For 1 serving)
Total Fat: 0.7 g
Fiber: 2.1 mg
Carbohydrate: 11 g
Protein: 1.8 g
Step by Step Instructions
Put corn kernels in the pan of air fryer, cook them for about 6 minutes at 400 degrees F.
Remove and transfer them to a tray.
Melt the butter in a pan over low heat, add sugar and stir until it dissolves.
Take off heat, add the popcorn and toss to coat.
Cool down, serve. Enjoy?